Yamadanishiki 山田錦

Japanese Sake 日本酒

Mikotsuru Junmai-Ginjo / 御湖鶴 純米吟醸 無濾過生原酒

“To Mikotsuru Beyond “Mikotsuru, a brewery located in Shimo-Suwa, nestled at the foot of Suwa Taisha shrine Akimiya in the heart of Shinshu,, has renewed its structure and made a new start in 2018. Our goal is not to reproduce the taste of the past. Our goal is not to reproduce the taste of before the suspension, but to go beyond that and deliver “exciting sake” to as many people as possible. We hope you will enjoy the reborn Mikotsuru. (Label information) YamadaNishiki, the king of sake rice, is grown by contract farmers in Azumino City, where spring water from the Alps flows. The sake is bottled immediately after pressing and matured in a refrigerator at -5℃ until shipping. (Brewery)
2025.07.10
Japanese Sake 日本酒
Japanese Sake 日本酒

Nifuda-Sake Geppaku Junmai-Daiginjo / 荷札酒 月白 純米大吟醸

“Nifuda” means “Luggage Tag”. The label of this sake looks like a luggage tag, so this sake series are named “Nifuda-sake”."Geppaku” is brewed with the aim of creating a fresh, simple, and elegant sake that meets the needs of the current era, with a sake degree of +8 defined among Nifuda-sake of Kamonishiki.The aroma is subdued, slightly apple-lime. The taste is softly sweet and refreshingly apple-like. It is clear and easy to drink. It is a Junmai Daiginjo that can be served with kappo cuisine, kaiseki cuisine, sushi, and other high-class dining. Limited Sake.
2024.10.02
Japanese Sake 日本酒