Ginjo 吟醸

Japanese Sake 日本酒

Mikotsuru Junmai-Ginjo / 御湖鶴 純米吟醸 無濾過生原酒

“To Mikotsuru Beyond “Mikotsuru, a brewery located in Shimo-Suwa, nestled at the foot of Suwa Taisha shrine Akimiya in the heart of Shinshu,, has renewed its structure and made a new start in 2018. Our goal is not to reproduce the taste of the past. Our goal is not to reproduce the taste of before the suspension, but to go beyond that and deliver “exciting sake” to as many people as possible. We hope you will enjoy the reborn Mikotsuru. (Label information) YamadaNishiki, the king of sake rice, is grown by contract farmers in Azumino City, where spring water from the Alps flows. The sake is bottled immediately after pressing and matured in a refrigerator at -5℃ until shipping. (Brewery)
2025.07.10
Japanese Sake 日本酒
Japanese Sake 日本酒

Hanaabi MiyamaNishiki Junmai-Ginjo / 花陽浴 美山錦 純米吟醸 無濾過生原酒 おりがらみ

About the SakeJunmai Ginjo-shu brewed with Miyamanishiki in the very popular Hanaabi series.About the TasteThe aroma is ...
2025.04.22
Japanese Sake 日本酒
Japanese Sake 日本酒

Tenbi Junmai-Ginjo / 天美 純米吟醸

Using natural water from Shimonoseki, Yamaguchi Prefecture, we brew this sake to the best of our ability, with gratitude for being able to brew sake here and with all the love we can muster. We would like to offer you a cup of healing sake that will always gently accompany you. (Sake Brewer) Junmai Ginjo, unfiltered. Popular name is “Shiro Ten” ( White Heaven)Mild, fresh aroma, soft sweetness and acidity like white grapes, with a freshness reminiscent of citrus. When opened, the sake tastes fresh and juicy with carbonation. From the third day after opening the bottle, the gas is released and the mellow flavor comes together.
2024.10.01
Japanese Sake 日本酒